A sweet journey
Lark Food started operating as a foreign trade company in 2015. In 2017 we began building our production facility on 20,000 m² of indoor space in Ereğli, Konya. This major investment is built on many years of experience in production, sales and marketing.
While planning the investment, our goal was to create a dynamic structure able to adapt to the demands of every market. That is why we chose fully automated production lines with superior technology, making it easier to meet changing market needs around the world.
Capacity
We have an annual production capacity of 70,000 tonnes across four categories: biscuits, wafers, marshmallow biscuits and cakes. We plan to add chocolate and confectionery to our range in the near future.
Our approach
We are aware of how competitive the food industry in Türkiye is. Even so, we trust our customer service mindset, our after-sales support and our management, process and marketing capabilities.
Sweet snacks to treat yourself at every moment of life.